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A personification of when you're stuck somewhere in between riding a horse and hailing a cab. Southwest, meets the East Coast — a clash between the modern and vintage worlds.
My love of tangible sketching and original art developed into points on a computer screen to morph antiquated images with present-day photographs. My work contradicts itself. It can be blunt and abstract or it can be delicate and vibrant.
I aspire to inspire and be inspired, always.
Local Foods owner maximizes tacos at newly-opened modern Mexican restaurant in West U.
“Every item on this menu was carefully selected to ensure all our ingredients are from nearby farms and producers that reflect the bounty of the Gulf Coast region,” Levit said in a statement. “From farm-fresh vegetables to locally sourced meats and cheeses, every ingredient embodies the ethos of local foods.”
